Kipper Florentine Recipe
Satisfied Customer
I've been a huge fan of Manx kippers since I first went to the Isle of Man as a
child. I've tried others but the Manx ones really are the best."
Nick Jordan
Delivery Information
Orders are dispatched
Mondays, Tuesdays
and Wednesdays and
will arrive 2 days
thereafter.
Kipper Florentine:
A great breakfast meal, the Manx kipper florentine, cooked gently to retain the healthy omega 3 properties perfectly compliments poached egg and spinach.
Ingredients
4 large Manx kippers
250g spinach
25g butter
4 medium eggs
Serves 4
Recipe
Place the Manx kippers in a covered tall jug with boiling water and leave to stand for 10 minutes.
Throw the spinach, cumin and butter in a large pan over a medium heat for 5 minutes.
For the eggs, bring a pan of slightly salted water to the boil, and create a whirlpool by stirring with a spoon, and crack an egg into the centre. Let simmer gently for 3 minutes, and repeat for the remaining eggs.
Serve the Manx kippers, topped with the spinach and eggs
Manx Kippers
Probably the best pair of kippers you will ever find. Our deliveries of Manx kippers range in size from one to ten pairs and all prices are inclusive of packaging and shipping.

